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Title details for Cooking with Paula Deen by Hoffman Media - Available

Cooking with Paula Deen

March/April 2020
Magazine
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Springtime is here, and Paula’s sharing plenty of delicious dishes to celebrate the season. This issue is filled with complete menus for a fabulous Easter supper and a hearty pork chop meal, new ways to enjoy pimiento cheese, pasta salads galore, tasty coconut creations, and more recipes you’re sure to love.

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Frequency: Every other month Pages: 84 Publisher: Hoffman Media Edition: March/April 2020

OverDrive Magazine

  • Release date: February 4, 2020

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Springtime is here, and Paula’s sharing plenty of delicious dishes to celebrate the season. This issue is filled with complete menus for a fabulous Easter supper and a hearty pork chop meal, new ways to enjoy pimiento cheese, pasta salads galore, tasty coconut creations, and more recipes you’re sure to love.

Expand title description text
Food & Wine
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