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Good Food

Feb 01 2021
Magazine

Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.

Welcome to February

YOUR BBC GOOD FOOD COOKBOOK IS HERE!

STAY HOME LOVE COOKING

Subscribe to BBC Good Food this month

Star contributors

COOK THE COVER

Why you can trust BBC good food • BBC Good Food is the UK’s No 1 food lifestyle media brand. We are passionate about food and cooking. While recipes are at the heart of what we do, we are committed to helping you have the best food experience you can, whether you’re shopping for food, in your kitchen or eating out in the UK or abroad. This is what we promise…

this is your goodfood • We love seeing photos of what you’ve been cooking at home, hearing your thoughts, and reading your tips and advice. For more, join our BBC Good Food Facebook Together Group at facebook.com/groups/bbcgoodfoodtogether

Update • We’ve picked our favourite Valentine’s gifts, the best toppings for pancakes and share Ken Hom’s chow mein recipe

8 new ways to brighten up your month • Try something new this month with our round-up of ingredients, trends and green solutions

Eat cheese to help out • Cheese lovers Sam Elsdon and Shivali Best came up with a clever way to help both cheesemongers and food banks during the pandemic

Maple syrup

Anna’s food picks • This month’s shopping inspiration from food & reviews writer Anna Lawson

3 of the best • Extra-special shop-bought pancake toppers

Cheese & charcuterie platters

What we’re drinking • Our favourite tipples this month

Create your own customised cookbook • Turn your favourite Good Food recipes into a unique cookbook to give as a gift or use in your own kitchen

Ken Hom’s Chinese New Year main • Celebrate on 12 February with a popular noodle dish from the chef, author and presenter

TV and radio picks • What’s cooking on the BBC this month

Most wanted • Whether you’re buying for a good friend, family member or partner, Anna Lawson shares great gift ideas for Valentine’s Day

Your comfort food favourites • From fish pie and kimchi cheese toasties to apple pie and sticky toffee pudding, here’s what our readers want to eat when they’re craving comfort food

WE ARE • Each month, we introduce you to the experts who create content for your favourite food brand

Books for cooks • Relax with this month’s top reads

More from BBC Good Food

serve up a timesaver • Spend a rewarding hour or two in the kitchen and get ahead on the week’s dinners. Fill your freezer with these brilliant ideas from the Good Food team, and you’ll save time and money – a win, win

ON THE SIDE

easy

easiest ever midweek meals • Stir up a one-pot wonder with recipes that boast layers of flavour and very little washing-up

custard classic • End dinner on a retro note with this kitsch pud – it’s simple enough to make midweek, and is super-comforting

pancakes • To celebrate Shrove Tuesday (16 February), two members of the Good Food team share their favourite pancake recipes

reader offer

sweet potato balls • BBC Good Food reader Ben Lee is a Taiwanese cookbook author and photographer. Here, he shares his recipe for this moreish snack

use up your leftovers • We do our best to waste as little food as possible in our test kitchen. Here’s how you can do the same this month

GOOD FOOD & SUSTAINABILITY

5 ways to use...


Expand title description text

Formats

OverDrive Magazine

subjects

Food & Wine

Languages

English

Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.

Welcome to February

YOUR BBC GOOD FOOD COOKBOOK IS HERE!

STAY HOME LOVE COOKING

Subscribe to BBC Good Food this month

Star contributors

COOK THE COVER

Why you can trust BBC good food • BBC Good Food is the UK’s No 1 food lifestyle media brand. We are passionate about food and cooking. While recipes are at the heart of what we do, we are committed to helping you have the best food experience you can, whether you’re shopping for food, in your kitchen or eating out in the UK or abroad. This is what we promise…

this is your goodfood • We love seeing photos of what you’ve been cooking at home, hearing your thoughts, and reading your tips and advice. For more, join our BBC Good Food Facebook Together Group at facebook.com/groups/bbcgoodfoodtogether

Update • We’ve picked our favourite Valentine’s gifts, the best toppings for pancakes and share Ken Hom’s chow mein recipe

8 new ways to brighten up your month • Try something new this month with our round-up of ingredients, trends and green solutions

Eat cheese to help out • Cheese lovers Sam Elsdon and Shivali Best came up with a clever way to help both cheesemongers and food banks during the pandemic

Maple syrup

Anna’s food picks • This month’s shopping inspiration from food & reviews writer Anna Lawson

3 of the best • Extra-special shop-bought pancake toppers

Cheese & charcuterie platters

What we’re drinking • Our favourite tipples this month

Create your own customised cookbook • Turn your favourite Good Food recipes into a unique cookbook to give as a gift or use in your own kitchen

Ken Hom’s Chinese New Year main • Celebrate on 12 February with a popular noodle dish from the chef, author and presenter

TV and radio picks • What’s cooking on the BBC this month

Most wanted • Whether you’re buying for a good friend, family member or partner, Anna Lawson shares great gift ideas for Valentine’s Day

Your comfort food favourites • From fish pie and kimchi cheese toasties to apple pie and sticky toffee pudding, here’s what our readers want to eat when they’re craving comfort food

WE ARE • Each month, we introduce you to the experts who create content for your favourite food brand

Books for cooks • Relax with this month’s top reads

More from BBC Good Food

serve up a timesaver • Spend a rewarding hour or two in the kitchen and get ahead on the week’s dinners. Fill your freezer with these brilliant ideas from the Good Food team, and you’ll save time and money – a win, win

ON THE SIDE

easy

easiest ever midweek meals • Stir up a one-pot wonder with recipes that boast layers of flavour and very little washing-up

custard classic • End dinner on a retro note with this kitsch pud – it’s simple enough to make midweek, and is super-comforting

pancakes • To celebrate Shrove Tuesday (16 February), two members of the Good Food team share their favourite pancake recipes

reader offer

sweet potato balls • BBC Good Food reader Ben Lee is a Taiwanese cookbook author and photographer. Here, he shares his recipe for this moreish snack

use up your leftovers • We do our best to waste as little food as possible in our test kitchen. Here’s how you can do the same this month

GOOD FOOD & SUSTAINABILITY

5 ways to use...


Expand title description text