Good Food

Good Food is the UK's biggest selling food magazine, packed with triple-tested recipes and practical ideas for every meal occasion. From weekday suppers to relaxed weekend lunches, recipes are seasonal and work first time. In every issue: 100+ triple-tested recipes, everyday cooking,weekend ideas, seasonal ingredients, TV chefs, inspirational photographs and practical advice.

Welcome to September • our special 30th birthday issue

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DON’T MISS NEW BBC GOOD FOOD PODCAST • Chef Tom Kerridge shares his expert cooking tips and favourite recipes in our lively new weekly chat

Floating islands • The classic French dessert that’s making a comeback

Have you tried? • Acacia gum

FREE goody bag with GF Eats Out

Anna’s food picks • Food editor Anna Glover’s favourite food & drink

Cold brew tea

3 of the best lunchbox fillers

In with the new! • The world of food is constantly changing. Just look at these innovations that have happened in the last 30 years

Ching’s Chinese chicken • A quick, woktastic dinner from Saturday Kitchen regular Ching-He Huang

TV editor’s picks • What’s cooking on the BBC this month

Honey straight from the hive • We shine the spotlight on the best food producers from the BBC Good Food Shows

What we’re drinking • Our favourite new drinks on the market

Books for cooks • This month’s top new releases

More from Good Food

Most wanted • Food & reviews writer Anna Lawson finds kitchen essentials for stylish students

Cocktail hour • Try your hand at recreating this classic 1920s cocktail, then experiment to make it your own

Make it yours

Sensational Indian celebration dishes • Curry has become a British staple, so for our 30th birthday issue, we asked some of the top influencers in Indian cuisine to share a recipe that’s suitably special to mark the occasion

SPOTLIGHT ON

Optional toppings

Make your own ghee

gf easy • 36 simple recipes for busy weekdays

easiest ever midweek meals • Double the amounts in these simple recipes and store in the freezer, ready for busy days. They taste just as great when reheated as they do freshly cooked

reader offer • Cooks Professional 3-in-1 hand-held stick blender

anna’s simple solutions dinner in a hurry • Food editor Anna Glover solves your midweek cooking dilemmas with new simple recipe ideas

4 awesome sandwiches • Add extra oomph to your lunchbox (and be the envy of your colleagues) with new takes on retro fillings

slow cooker beef goulash • Fall-apart beef with tomatoes and peppers in a creamy, rich stew

my good food share your recipe • My Good Food member Anamaria Cook came up with this recipe after a long day at work, when she craved biscuits but had no energy to go shopping. They’re made using ingredients you probably already have to hand

Become a My Good Food member

rosie’s seasonal stars brilliant brambles • Contributing editor Rosie Birkett makes a sensational dessert with plump blackberries to savour autumnal flavours at their best

3 more ways with blackberries

september highlights grow it, cook it! • BBC Good Food’s Miriam Nice and Emma Crawforth of Gardeners’ World offer their tips to help you grow, cook and eat the best of the season

your to-do list

get out and about!

THE TEEN KITCHEN • When your kids start to cook for themselves and their friends, these modern recipes, written by teens, are just what they need

parenting good advice • Family editor Rachel Beckwith shares her kitchen tips for university students and simple lunchbox hacks

LUNCHBOX HACKS

news • Health...